International Coffee Day coming up on September 29th!

Check out these delicious coffee cocktails, courtesy of Sparkling Ice! These are a great way to plus up your usual cup of coffee and give it a little more of a kick!

The Coffee's Cherry

Ingredients:

2 Cups Cold Brew Coffee

½ cup Sparkling Ice Black Cherry

Coconut Milk

Toasted Marshmallow

 

Directions:

Combine cold brew coffee and Sparkling Ice Black Cherry and pour into two ice cube trays. Place into freezer until frozen.

Fill a Collins glass with cubes and top with coconut milk, garnish with toasted marshmallow.

Black Sage

Ingredients:

Coffee Liquor

Sparkling Ice Black Raspberry

Heavy Cream

Sage Leaf

Directions:

Mix coffee liqueur and Sparkling Ice Black Raspberry in a cocktail glass. Just before serving, gently add cream and garnish with a sage leaf.