We have so many beans that I've had to find new ways to cook 'em. This was delicious!
FOR THE SALAD:
*fresh green beans, parboiled
*sweet and hot banana peppers
*snow peas, parboiled
*cherry tomatoes
*crumbled feta
GREEK DRESSING:
*3 TBSP quality extra virgin olive oil
*1 TBSP white wine vinegar
*1 clove garlic, smashed + minced
*1/2 tsp fresh or dried parsley
*1/4 tsp dried oregano
*1/4 tsp dijon mustard
*a pinch of salt and pepper
Showing posts with label 2017 Gardens. Show all posts
Showing posts with label 2017 Gardens. Show all posts
Saturday, June 3, 2017
Sunday, April 23, 2017
Our Garden is Progressing Nicely
Tuesday, March 28, 2017
Garden 2017
My first experience with hay bale gardening seems like a good one. The tomatoes, oregano and thyme seem very happy.
The 2 Gardens on the LEFT are mine. Dom's are to the right. So far- so good!
| Garden 2017 |
| 100+ Year Old Heirloom Italian Garlic |
| Tomatoes, Oregano and Thyme Surrounded with Wax, Heirloom and Bush Beans |
| Dom's Sweet Banana Peppers, Hot Banana Peppers and Tomatoes |
| Purple Pole Beans. (Turn bright green when cooked) |
| Dom's Watermelons, Cantaloupes and His First Attempt at Sweet Corn |
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