We have so many beans that I've had to find new ways to cook 'em. This was delicious!
FOR THE SALAD:
*fresh green beans, parboiled
*sweet and hot banana peppers
*snow peas, parboiled
*cherry tomatoes
*crumbled feta
GREEK DRESSING:
*3 TBSP quality extra virgin olive oil
*1 TBSP white wine vinegar
*1 clove garlic, smashed + minced
*1/2 tsp fresh or dried parsley
*1/4 tsp dried oregano
*1/4 tsp dijon mustard
*a pinch of salt and pepper
Showing posts with label greek bean salad. Show all posts
Showing posts with label greek bean salad. Show all posts
Saturday, June 3, 2017
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