This helped warm us up! YUMMY!
KRUPS Irish Coffee Recipe
INGREDIENTS
50 ml espresso
1 tsp light brown sugar
20 ml whiskey
20 ml single cream
PREPARATION
In a saucepan, heat the whiskey then incorporate the light brown sugar in order to dissolve it.
Pour the mixture into a glass and pour the espresso on top.
Lightly whisk the cream and arrange it carefully on top of the drink.
