Sparkling Paloma:
INGREDIENTS
½ oz Tequila
1 oz Fresh Grapefruit Juice
½ oz Fresh Lime Juice
½ oz Agave Nectar
Splash of Sparkling Ice Pink Grapefruit
Grapefruit Peel for garnish
DIRECTIONS
Combine tequila, fresh grapefruit juice, fresh lime juice, and agave nectar into a cocktail shaker with ice. Shake well and strain into a glass over ice. Add a splash of Sparkling Ice Pink Grapefruit. Garnish with grapefruit peel and serve.
INGREDIENTS
2 parts Blanco Tequila
½ part Cointreau
3 slices of Jalapeño pepper
Juice of 1/8 lime
1 ½ parts Sparkling Ice Lemon Lime
DIRECTIONS
Shake Tequila, Cointreau, lime juice and peppers with ice. Pour into rocks glass with salted rim and lime wedge. Top with Sparkling Ice Lemon Lime.
Sparkling Tequila Sunrise:
INGREDIENTS
2 oz. orange juice
2 oz. tequila
½ oz. grenadine
2 oz. Sparkling Ice Classic Lemonade
DIRECTIONS
Fill a tall glass with ice cubes, then the orange juice, and tequila. Top with Sparkling Ice Classic Lemonade and grenadine, then garnish with a maraschino cherry and orange slice and serve.
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